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MICROBIOLOGY
Microbiology is the science which studies all microbial entities
and their relationships to other forms of life. Microbiologists
may study bacteria (bacteriology), viruses (virology), fungi (mycology),
protozoa (protozoology), and/or algae (phycology). In addition,
microbiologists can specialize in microbial physiology, microbial
genetics, microbial ecology, industrial microbiology, agricultural
microbiology, or clinical microbiology.
Career Opportunities
Subsets of microorganisms have been identified as agents of plant,
animal, and human diseases and as necessary components in the manufacture
of foods such as yogurts and cheeses or therapeutic materials such
as penicillin. Microbes are used to clean up oil spills, and, in
genetic engineering technology, to produce therapeutic molecules
such as human insulin and growth hormone.
Microbiologists work in health care industries, government service,
manufacturing, food production, and ecology. Many graduates continue
their studies at graduate, medical, dental, and other professional
schools.
Microbiology at USP
The microbiology curriculum at USP is one of the few in the Middle
Atlantic region of the United States which meets the standards set
forth by the American Society for Microbiology.
Faculty members in the Department of Biological Sciences instruct
in the following areas: basic, advanced, applied, and clinical microbiology;
microbial genetics and physiology; mycology, virology, and parasitology;
and clinical immunology and immunobiology.
Research
Research in microbial genetics and physiology is conducted
in laboratories with state-of-the-art equipment. All students are
encouraged to undertake independent research projects under direct
supervision of faculty members in one of the Department's several
research laboratories.
Through field trips and field research, students are able to observe
fascinating natural habitats that demonstrate microbial life and
interrelationships with other forms of life.
Microbiology Curriculum
First Year
- Biological Sciences Orientation
- Introductory Biology I and II
- General Chemistry I and II
- Mathematical Analysis I and II
- College Composition
- Introduction to Literature
- Physical Education I and II
Second Year
- Biological Sciences Colloquium
- Organic Chemistry I and II
- Basics of Microbiology
- Advanced Microbiology
- Intellectual Heritage I and II
- Social Science Requirements and Biology Electives
Third Year
- Quantitative Science Requirement
- Introductory Physics I and II
- Molecular Structure in Biochemistry
- Nucleic Acid or Intermediary Metabolic Biochemistry
- Microbiology Electives
- Genetics
- Clinical Immunology
- Applied Microbiology
- Core Distribution Requirement
Fourth Year
- Biology Seminar I and II
- Microbiology and Immunology Requirements and Electives
- Core Elective
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